Dals / Beans

 

3 Item(s)

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Laxmi Urad Dal 8lb

$11.99
It is a cream color dal. Mostly popular in South Indian dishes for dosa, idli and dahi wada as well as made into spicy dal curry. Urad dal takes a little extra time to cook. Soak for a few hours Learn More

Laxmi Moong Dal 8lb

$10.99
This is moong split without shells. Easy to cook and digest. These beans can also be boiled and mashed in soups, stews, and sauces. Learn More

Laxmi Toor Dal 8lb

$12.49
Toor dal is the most widely used dal in India. This slightly sweet, nutty flavored lentil is highly digestible. This South Indian staple is included in sambar and rasam soup. Learn More

 

3 Item(s)

per page