Groceries

 

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Lx. Split Moong Dal 4lb

$5.79
This is moong split without shells. This yellow dal doesn't need to be soaked and are easy to cook and digest. These beans can also be boiled and mashed in soups, stews, and sauces. Try soaking the Learn More

Laxmi Whole Moong 4lb

$5.49
Moong whole have a stronger flavor than split ones.Their chewy and robust flavor are mainly used in thick dals and soupy vegetable dishes. Learn More

Laxmi Split Urad 4lb

$5.49
Urad Dal can be bought whole with its skin on, split with its skin on or split with its skin removed. Has a stronger, more distinct flavor than the split, skinless variety. A little soaking is Learn More

Laxmi Chana Dal 4lb

$4.49
Chana dal is also known as Bengal gram. Its pale-yellow color has a sweet, nutty aroma. It has a very high nutritious value. Learn More

Laxmi Kala Chana 4lb

$4.49
Kala chana are closely related to chick peas, and are sometimes called black chick peas. After picking they are sun-dried until dark reddish-brown. Kala chana must be soaked overnight prior to Learn More

Laxmi Kabuli Chana 4lb

$4.99
Kabuli Chana is also known as Chole, Garbanzo Beans and Egyptian Peas, White Chickpeas or Kabuli Chana has a lovely nutty flavor. In India it is used to make curries, added to salads and even in Learn More

Lx. Red Kidney Beans 4lb

$5.49
Red kidney beans are large, have a light reddish-brown color, and a soft texture. Popular in North India Rich in protein Made into a thick curry with tomatoes Serve with either rice or roti Learn More

Laxmi Masoor Dal 4lb

$5.49
These skinless, pink lentils are small and round. These fast-cooking lentils don't need to be soaked. They are often cooked, mashed and added to curries and soups. Masoor is a very versatile lentil Learn More

Lx. Split Moong Dal 2lb

$2.99
This is moong split without shells.These beans can also be boiled and mashed in soups, stews, and sauces. Learn More

Laxmi Split Urad 2lb

$2.99
Urad Daal can be bought whole with its skin on, split with its skin on or split with its skin removed. Has a stronger, more distinct flavor than the split, skinless variety. A little soaking is Learn More

Laxmi Kala Chana 2lb

$2.49
Kala chana are closely related to chick peas, and are sometimes called black chick peas. After picking they are sun-dried until dark reddish-brown. Kala chana must be soaked overnight prior to Learn More

Laxmi Kabuli Chana 2lb

$2.99
Kabuli Chana is also known as Chole, Garbanzo Beans and Egyptian Peas, White Chickpeas or Kabuli Chana has a lovely nutty flavor. In India it is used to make curries, added to salads and even in Learn More

 

Items 1 to 12 of 127 total

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  5. 5